Most boards are damaging your health and knives… That’s why chefs are turning to titanium. Engineered for longevity and hygiene, Tivano brings both functionality and beauty to your kitchen, reflecting the timeless quality of Japanese engineering.
Most boards are damaging your health and knives… That’s why chefs are turning to titanium. Engineered for longevity and hygiene, Tivano brings both functionality and beauty to your kitchen, reflecting the timeless quality of Japanese engineering.
Antibacterial Surface
Scratch-Resistant
Odor-Free
Knife-Safe
Easy to Clean
Lasts a lifetime
Every day, your cutting board comes into contact with your food. An old wooden board can harbor mold, and worn plastic boards can shed harmful shavings into your meals. Protect your family’s health with Tivano.
Designed to resist bacteria buildup for a cleaner cooking experience.
Durable titanium surface that withstands daily use without damage.
Prevents lingering smells from strong ingredients like garlic or fish.
Maintains the sharpness of your blades while cutting.
Non-porous material allows for effortless cleaning and hygiene.
Combines functionality with aesthetic appeal, inspired by Japanese craftsmanship.
Introducing Tivano, the safest cutting board available. Made from durable titanium, it features an antibacterial, non-porous surface that helps prevent bacteria buildup and keeps your kitchen hygienic.
The board is scratch-resistant, protecting both the surface and your knives. Easy to clean and long-lasting, Tivano ensures safe food preparation by reducing the risk of harmful germs and toxins. It’s designed for both convenience and health, making it an essential tool for any kitchen
Plastic and wooden cutting boards come with significant downsides. Plastic boards tend to develop deep grooves over time, trapping bacteria and shedding harmful microplastics into your food. They also absorb odors and stain easily. Wooden boards, while more durable, are porous, which allows mold and bacteria to thrive, especially when not properly maintained. Over time, they can warp and crack. In contrast, Tivano offers a titanium surface that is non-porous, antibacterial, and scratch-resistant, ensuring a cleaner, safer, and longer-lasting cutting board free of harmful particles.
Tivano is the result of a meticulous design process rooted in Japanese engineering principles. Each board undergoes thorough inspection for thickness, flatness, and edge sharpness to meet the highest standards, even for industrial kitchens. This careful attention to detail ensures a cutting board that delivers consistent performance, exceptional durability, and reliability for years to come. By blending traditional craftsmanship with modern innovation, Tivano offers unparalleled quality, making it a trusted choice for both home and professional kitchens.
"Since switching to the Tivano, my kitchen has never been more efficient. Its durability and antibacterial surface make food prep safer and faster, while protecting my knives. I’ve tried many cutting boards over the years, but nothing compares to the precision and quality of this one. It’s a game changer."
Chef Kenji M.
Executive Chef
Limited Time Offer!
Fast shipping
30-Day Money-Back Guarantee
2-Year Warranty
Maria J. Verified Buyer
This cutting board exceeded my expectations. It’s incredibly durable, and I no longer worry about harmful bacteria or deep scratches like I did with my old wooden board. Cleaning is a breeze, and the non-porous surface makes me feel so much safer prepping meals for my family. Definitely a kitchen essential!
John S. Verified Buyer
I was on the fence about replacing my old plastic cutting board, but the Tivano was a fantastic investment. Not only is it antibacterial, but it also keeps my knives in great shape. The titanium surface is smooth yet durable, and I’ve noticed it doesn’t hold onto odors like my old boards did. Perfect for anyone serious about cooking.
Sandra P. Verified Buyer
I’ve always loved cooking, but I hated how my wooden boards would crack and trap food particles. The Tivano has completely changed that. It’s sturdy, safe, and super easy to clean. I’ve been using it daily, and it’s still as good as new. Even after heavy use, it doesn’t scratch or dull my knives. Highly recommended for serious home cooks!
Liam T. Verified Buyer
I got the Tivano as a gift, and I have to say it’s the best kitchen tool I didn’t know I needed. The antibacterial surface gives me peace of mind when preparing raw meats, and the titanium build is impressive. My old cutting boards never lasted long, but this one feels like it will be around for years to come.
Rachel D. Verified Buyer
I purchased one Tivano for myself and loved it so much that I bought another for my mom. She’s been using wooden boards for years, and this is a major upgrade. It’s lightweight but super strong, and I love how it doesn’t absorb liquids or odors. Plus, it’s easy to sanitize, which is a huge plus!
Andy R. Verified Buyer
After years of using plastic boards, I was tired of dealing with scratches and worrying about plastic particles ending up in my food. The Tivano solves all of that. It’s sturdy, lightweight, and incredibly easy to clean. I’ve noticed that it’s also much kinder to my knives, which stay sharper for longer.
Carla M. Verified Buyer
My biggest complaint with cutting boards has always been how easily they dull my knives, but the Tivano doesn’t have that issue. It’s a smooth, knife-friendly surface that keeps my blades sharp while offering great protection against bacteria. I love that I don’t have to worry about it absorbing liquids or smells like my old wooden boards did.
Peter G. Verified Buyer
I was skeptical at first, but after using Tivano, I can’t imagine going back to my old plastic boards. It’s easy to clean, doesn’t retain odors, and the titanium surface feels almost indestructible. I cook a lot, and this board has held up to everything I’ve thrown at it.
Emily H. Verified Buyer
Our family uses the Tivano every day, and I’m amazed at how well it holds up. It doesn’t scratch or wear down like other boards we’ve had. The antibacterial surface makes me feel much more confident about food safety, and it’s been great for everything from chopping vegetables to prepping raw meats. I can tell this will last for years.
Below is a list of frequently asked questions about Tivano